I participated in a campaign on behalf of Mom Central Consulting for Triscuit. I received products to facilitate my review and a promotional item as a thank you for participating.
Brown Rice Triscuit Crackers are the newest crackers to the Triscuit line of snacks. I’ve always been a fan of Triscuit crackers so when these arrived at my door I couldn’t wait to dig in. The brown rice crackers are different from traditional Triscuit’s because they’ve added brown rice to their wheat crackers along with real food ingredients such as sweet potatoes and red beans. These wholesome ingredients are shredded, woven together and baked into each cracker. Brown Rice Triscuit crackers are baked with 100% whole grain brown rice and wheat, (at 21 grams whole grain per serving), no high fructose corn syrup, hydrogenated oil, cholesterol or artificial flavors. Plus, the flavors are baked with delicious real ingredients, seasonings, and natural flavors, offering a new take on the classic wheat flavor and texture. Their variety of flavors include:
- Brown Rice Triscuit seasoned with Tomato & Sweet Basil
- Brown Rice Triscuit seasoned with Sea Salt & Black Pepper
- Brown Rice Triscuit baked with Red Bean seasoned with Roasted Red Pepper
- Brown Rice Triscuit baked with Red Bean seasoned with Savory Red Bean
- Brown Rice Triscuit baked with Sweet Potato seasoned with Roasted Sweet Onion
My favorite flavor is the sea salt and black pepper. I’m really loving the new twist on an old classic and they’re so flavorful, delicious, and crunchy that I couldn’t stop eating them straight from the box, but these also taste just as good dressed up. One of my favorite ways to eat them is with a smear of cream cheese and piece of salami meat. Talk about yummmy!!
Triscuit teamed up with Rocco DiSpirito, to create some unique topper creations for Brown Rice Triscuit crackers. Check them out here for some delicious snack/appetizer ideas: http://www.pinterest.com/