Halloween Brownie Batter Dip is an edible brownie batter. This Halloween dip is easy to make and is the perfect Halloween dip for fruit, crackers, cookies, or pretzels.
Wondering how to make edible brownie batter from a box? Look no further. This simple recipe uses just 6 ingredients with 1 of them being a box of brownie mix. While this recipe is made for Halloween you could also use this recipe for any time of the year like Christmas or Valentine’s Day. You’ll skip the Halloween sprinkles and green whipped topping.
Halloween Brownie Batter Dip
Halloween brownie batter dip uses just 6 ingredients. All of them you probably have at home already. This brownie batter dip is topped with a green whipped topping and Halloween sprinkles for a witches brew vibe. It’s an easy Halloween dessert recipe that is festive and fun.
This recipe is perfect for Halloween parties and movie nights and is ready in about 10 minutes. If making this recipe ahead you’ll need to make sure to store it in the refrigerator. Halloween brownie dip can be served with fresh fruit like strawberries, bananas, raspberries or crackers, cookies, and pretzels.
How to Make Brownie Batter Dip
To get started with your brownie batter dip you’re going to need:
- Box of Brownie Mix
- Whipped Topping like Cool Whip
- Cream Cheese
- Butter
- Milk
- Green Food Coloring (or any color of your choosing)
- Halloween Sprinkles with Candy Eyes
To make your brownie batter dip you’re going to:
Mix together room temperature butter and cream cheese until smooth.
Mix in the whipped topping.
Place your brownie batter in a microwave-safe bowl and microwave it for 1 minute and 30 seconds. You can also bake the dry brownie mix for 5 minutes at 350. If you bake your brownie mix you’ll spread it onto a baking sheet. This step cannot be skipped.
Mix the brownie mix and milk into the cream cheese, butter, and whipped topping mixture. Mix until well combined.
Place the brownie batter mixture into a bowl. I used a cauldron bowl, but any bowl will work.
You can also add crushed Halloween Oreos or chocolate chips to the brownie batter to give it some added flavors.
With the rest of the cool whip add some gel food coloring to it. I used green, but purple and orange would be good colors to use as well.
Place the colored cool whip into a Ziploc bag and cut the tip-off. Pipe the cool whip onto the top of the brownie batter. You can use a spoon for this step, but I wanted a swirl to the whipped topping that is easier to get with the bag method.
Sprinkle on your sprinkles and candy eyes.
How to Store Edible Brownie Batter
Serve immediately or store in the fridge until it’s ready to be enjoyed. Store in an airtight container. I’d consume this within 1-2 days of making it.
Looking for more Halloween Recipes?
Check out my Halloween party foods:
- Halloween Fruit Cups
- Halloween Air Fryer Donuts
- Monster Apples
- Halloween Hot Chocolate Bombs
- Monster Pudding Dirt Cups
Halloween Brownie Batter Dip
An easy Halloween dip made with edible brownie batter.
Ingredients
- 1 18 oz Box of Brownie Mix
- 8 oz Whipped Topping like Cool Whip, defrosted
- 6 oz Cream Cheese, room temp
- 3 oz Butter, room temp
- 2-4 tablespoons Milk
- Green Food Coloring (or any color of your choosing)
- Halloween Sprinkles with Candy Eyes
Instructions
- Mix together room temperature butter and cream cheese until smooth.
- Mix in the whipped topping.
- Place your brownie batter in a microwave-safe bowl and microwave it for 1 minute and 30 seconds. You can also bake the dry brownie mix for 5 minutes at 350. If you bake your brownie mix you’ll spread it onto a baking sheet. This step cannot be skipped.
- Mix the brownie mix and milk into the cream cheese, butter, and 1 cup of whipped topping mixture. Mix until well combined.
- Place the brownie batter mixture into a bowl. I used a cauldron bowl, but any bowl will work.
- With the rest of the cool whip add some gel food coloring to it. I used green, but purple and orange would be good colors to use as well.
- Place the colored cool whip into a Ziploc bag and cut the tip-off. Pipe the cool whip onto the top of the brownie batter. You can use a spoon for this step, but I wanted a swirl to the whipped topping that is easier to get with the bag method.
- Sprinkle on your sprinkles and candy eyes.
Notes
Store in the fridge until dip is ready to be served.
You can add crushed Oreos or mini chocolate chips to the brownie batter for more flavor.
Store in an air-tight container and eat within a few days of making the dip.