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Homemade Apple Cider Powder Mix

Homemade Apple Cider Powder Mix

There’s nothing quite like a warm mug of apple cider to cozy up your fall and winter days. Whether you’re hosting a holiday party, curling up with a good book, or simply trying to shake off the chill, apple cider is the ultimate feel-good beverage.  

Apple Cider Mix

And the best part? Making your own apple cider mix is incredibly easy and allows for customization to suit your taste buds. But what if we told you that you can make your own apple cider mix at home—packed with bold apple flavor and a perfect balance of spices? Not only is it incredibly easy, but you can also customize it to suit your taste!

It also makes a great fall & holiday gift. Add it to a pretty jar, tie with ribbon, and add a gift tag!

Ingredients

  • Brown Sugar
  • Granulated Sugar
  • Apple Powder
  • Ground Cinnamon
  • Ground Nutmeg
  • Ground Clove

Directions

Combine all the ingredients in a medium mixing bowl and whisk until fully combined.

If there are lumps, run the mixture through a fine mesh strainer, using the back of a spoon to crush the lumps through the mesh. 

Store in a sealed container in a dark, dry spot for up to 2 months.

To Make Apple Cider Using the Mix:

Boil 10 ounces of water and add 4 teaspoons of the apple cider mix to the glass.

Mix well and enjoy!

Tips & Tricks for the Perfect Apple Cider Mix 

Blend Thoroughly: Use a whisk or sift your ingredients together to ensure everything is evenly distributed. This guarantees uniform flavor in every spoonful. 

Experiment with Ratios: Love a sweeter cider? Add more sugar. Prefer a spicier twist? Dial up the cinnamon or nutmeg. Tailor the mix to suit your preferences! 

Use Quality Ingredients: High-quality apple powder and fresh spices will make a noticeable difference in the depth of flavor. If your spices are a bit old, consider replacing them for better results. 

Make It Creamy: Transform your cider into an indulgent treat by adding a splash of warm milk or cream. Alternatively, you could top it off with whipped cream and a sprinkle of extra cinnamon. 

How to Store Apple Cider Mix 

  • Air-Tight Storage: Transfer your mix to an air-tight container like a mason jar, a resealable plastic bag, or a glass container with a lid. Make sure it’s sealed properly to lock out moisture and air. 
  • Cool, Dry Place: Store your mix in a cool, dry pantry or cupboard. Avoid exposure to direct sunlight or heat, as this may compromise the flavor of the spices over time. 
  • Shelf Life: If stored properly, your apple cider mix should stay fresh for up to 6 months. Ensure the container is labeled with the date so you can keep track.

Variations & Substitutions 

  • Sugar-Free Option: Replace the sugars with monk fruit sweetener, stevia, or another sugar substitute to keep things low-calorie and diabetic-friendly. 
  • Extra Spices: Add ground ginger for a sharper zing or allspice for a warm, peppery twist. 
  • Spiked Cider: Planning a party? Add a splash of bourbon or rum to your brewed cider for an adult-only treat. Your guests will love it! 
  • Fruit Additions: To enhance the fruity profile, stir in a small amount of finely ground dried orange or lemon peel for a citrusy kick. 
  • Pumpkin Spice Cider: Want to take things up a notch for the fall season? Add in a teaspoon of pumpkin pie spice for a bold autumn flavor. 
homemade apple cider powder mix

Homemade Apple Cider Powder Mix

Yield: 25 servings
Prep Time: 5 minutes
Total Time: 5 minutes

Make your own cozy and delicious homemade apple cider powder mix at home with this easy, budget-friendly recipe—perfect for fall drinks, holiday gifts, and warm spiced cider anytime!

Ingredients

  • 1 Cup Brown Sugar, loosely packed
  • 1 Cup White Granulated Sugar
  • ½ Cup Apple Powder
  • 2 Tablespoons Ground Cinnamon
  • 1 Teaspoon Ground Nutmeg
  • 1 Teaspoon Ground Clove

Instructions

Directions:

  1. Combine all the ingredients in a medium mixing bowl and whisk until fully combined.
  2. If there are lumps, run the mixture through a fine mesh strainer, using the back of a spoon to crush the lumps through the mesh. 
  3. Store in a sealed container, in a dark dry spot for up to 2 months.

To Make Apple Cider Using the Mix:

  1. Boil 10 ounces of water and add 4 teaspoons of the apple cider mix to the glass.
  2. Mix well and enjoy!

Notes

Do not store in the fridge or freezer as this will introduce moisture into the mix, which will cause it to clump and harden.

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